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Ingredients
- 8 Apples, peeled, cored, and thinly sliced
- 1/2 Cup Water
- 3/4 Cup Brown Sugar, packed
- 1/2 teaspoon Pumpkin Pie Spice
Directions
- Combine the apples and water in a slow cooker; cook on Low for 6 to 8 hours.
- Stir in the brown sugar and pumpkin pie spice; continue cooking another 30 minutes.
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