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Ingredients
- 1 Cup Shortening
- 3/4 Cup Brown Sugar, packed
- 3/4 Cup Sugar
- 2 Eggs
- 1 Tablespoon Hot Water
- 1 (11 oz) Package Butterscotch Chips
- 1-1/2 Cups Flour
- 1 teaspoon Baking Soda
- 1/2 Cup Nuts
- 2 Cups Quick Oats
- 1 teaspoon Vanilla
Directions
- Preheat oven to 375 degrees F
- Cream the shortening and sugars
- Beat in remaining ingredients
- Drop by teaspoonfuls on a greased baking sheet
- Bake for 10 to 12 minutes
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